Spring is in the air, and we’re kicking off the month with a festive twist! Join us on Saturday, May 2nd, for a vibrant, Cinco-inspired Pig Roast right in the heart of downtown Walla Walla. We’re bringing the heat and the heart to the barrel room and crush pad for a lively afternoon of rhythmic live music, bold flavors, and world-class wines.

Whether you’re a long-time Club Member or a guest discovering the valley for the weekend, come “roast and toast” the new season with us. We are transforming our space into the ultimate springtime fiesta—the perfect setting for sipping, savoring, and celebrating the best of May.

When: Saturday, May 2nd, 12:30-3:00 pm
Where: Seven Hills Winery
Price: $125/guest | Club savings applies towards ticket price & wine purchases (up to 4 tickets per membership)

RSVP Now

Atmosphere: Step inside our winery and discover a vibrant, high-energy fiesta. We’ve infused our rustic winery space with vibrant colors and a ‘roam-around’ layout designed for socializing. It’s the perfect blend of world-class wine and the communal spirit of a springtime feast— It’s cool, social, and authentically festive.

Attire: Wine Country Casual

Restrictions: Please note that this is a 21-and-over experience. To ensure an optimal environment for all attendees, we kindly request that pets, infants, and children do not attend.